6 Best Haitian Restaurants in Brooklyn, NY - Topfinest (2024)

List of Brooklyn’s 6 Best-Rated Haitian Restaurants

One of the best places to go to if you’re craving Creole cuisine is Grandchamps, a small family-owned restaurant that has slowly made its way into the hearts of many in Brooklyn. Since its establishment in 2015, Grandchamps has tried to bring its community together through the power of good food. The restaurant prides itself on creating a safe space for people to come together and experience Haitian culture. The menu has a variety of region-specific dishes and caters to the taste buds of non-Haitian’s who might be out to try something new.

Shawn and Sabrina Brockman, owners of Grandchamps, use their restaurant as a platform for change. They support multiple small-scale Haitian businesses and carry their products at their restaurant. Shawn, the head chef, didn’t come from a restaurateur background but spent months perfecting dishes when he first started. His culinary expertise and dedication are depicted through the high-quality dishes served at Grandchamps, where you can enjoy sandwiches, soups, salads, and many other cuisines on the menu. Some of their specialties are Griot, Poul Fri, Legim, and Mori Ak Bannann.

– Patty Anderson

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Like other Haitian restaurants that thrive on togetherness and friendship, Zanmi is also a gem located in Brooklyn, and its name literally translates to ‘friends’ in Creole. The Creole restaurant has an all-day brunch that can quickly satisfy your cravings with Haitian and Creole delicacies. Apart from the excellent food, Zanmi believes that a good ambiance is part of the eating-out experience. The restaurant frequently hosts Movie Mondays, Karaoke Tuesdays, and Ladies Night. Zanmi also usually brings in Haitian musicians for their live events for their customers to experience the Haitian culture truly.

Wesly Jean Simon, headchef at Zanmi, has culinary expertise that knows no bounds, and his food is definitely going to tingle your flavor palate. Wesly worked for nearly 15 years at the Hard Rock Café in Times Square,developing and polishing his cooking skills. However, the skilled chef wanted to do more for his community and went on to establish Zanmi. When visiting Zanmi, be sure to try their Soup Joumou that also happens to be their head chef’s favorite.

-Brandy Parkinson

Lakay Venus has been the best Haitian restaurant in Brooklynever since its establishment. With their hearty soups and flavorful entrees, Lakay Venus has undoubtedly done a fine job at bringing the taste of Haitian cuisine to America. They have a variety of delicious Creole delicacies, but the ones to look out for are their Tassot de Cabri (Fried Goat) and Boulettes de viande (Meatballs).

The experienced chefs at Lakay Venus bring a sense of homeliness with the flavor and spices of Haitian food. Coupled with the ambiance, friendly and talented staff, and the authentic taste of Haitian cuisine, Lakay Venus knows how to satisfy their customers, which is why it remains the best.

– Vicky Nguyen

If you’re ever craving for the best Haitian food anyone could ask for, Immaculee Bakery is the place to turn to. The smell of buttery biscuits and freshly baked bread wafts through their doors, luring hungry bystanders in for some delicious Haitian goodness. The restaurant prides itself on sourcing fresh and authentic ingredients from local suppliers while using old-fashioned techniques to ensure the quality of its dishes. Another addition to this bakery that takes it off the chart is their wonderful patio, where customers can sit and enjoy their morning muffin and coffee.

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The chefs at Immaculee are experts at creating the best Haitian dishes,whether it is their famous bread or the mouth-watering patties. Their fish patties are a known crowd-pleaser, and they run out of them quite soon, so if you would like to get your hands on one, it is best to get there as early as possible. The bakery is the best if you also want Haitian food delivery as fast as possible.

– Todd Collins

The next place on our list is Kaché,which is just as classy as its name. Located in Marine Park Brooklyn, Kaché not only promises its customers good griot food but also a unique and uplifting ambiance that will surely make your dining dreams come true. With a co*cktail in hand and your belly full of delicious Haitian cuisine, the live musical performances are bound to make anyone get off their feet and sway to the music. Not only that, but Kaché also offers Karaoke for those wanting to let their inner Mariah Carey out.

The restaurant also offers free WIFi with every purchase you make. Though there is suitable seating indoors, Kaché also has heated outdoor seating for those chilly evenings when you just want to enjoy the New York nightlife. As far as food is concerned, their Tassot is the showstopper on the menu. If you’re looking for quality service, a cheery atmosphere, and mouth-watering Creole cuisine, then you can’t go wrong with this place.

– Felix Adams

Rebel Restaurant and Bar is the ideal Haitian restaurant in Brooklyn for a laid-back night out with friends while savoring classic Caribbean cuisine. The best part about this restaurant is that it caters to not just meat-lovers but also has various vegan options on its menu. The bartenders here are skilled professionals who can perfectly concoct any co*cktail that your heart desires. Rebel also provides its customers with live musical performances that bring together the Haitian culture along with the spices and flavor of the food.

Though the space is small to accommodate large crowds, the food here definitely makes up for it. On the Haitian food menu, the red snapper entrée is a must to try. Their meat dishes are also nice and crispy outside but very juicy when you cut them up. The restaurant also strives to provide excellent customer service, so they keep on coming back for more.

– Maud Walter